Allergens
Roasted Chicken in Basil Pesto Sauce
Pasta tossed in a fragrant garlicky basil red sauce, topped with seared chicken breast and basil pesto. Served with tender sautéed baby carrots for a fresh, flavorful finish.
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Allergens
Nutrition Facts
604
Calories
64g
21%
Carbs
48g
96%
Protein
16g
24%
Fat
- Calories604
- Mono Unsaturated Fat1.55g
- Poly Unsaturated Fat1.35g
- Folic Acid0µg
- Vitamin C13.7mg
- Sugar12.5g
- Phosphorus509.75mg
- Iron5mg
- Magnesium100.9mg
- Vitamin B120.35µg
- Vitamin B10.2mg
- Vitamin B320.2mg
- Copper0.45mg
- Manganese0.8mg
- Vitamin B20.3mg
- Fiber8.8g
- Calcium125.3mg
- Vitamin B53.5mg
- Alcohol0g
- Vitamin D0.15µg
- Caffeine0mg
- Net Carbohydrates54.9g
- Selenium93.8µg
- Lycopene15762.35µg
- Carbs64g
- Vitamin K16.85µg
- Trans Fat0g
- Cholesterol111.1mg
- Choline146.7mg
- Sodium1111.9mg
- Zinc2.2mg
- Vitamin A20660.6IU
- Saturated Fat3.1g
- Potassium1364.5mg
- Folate65.2µg
- Vitamin B61.6mg
- Protein48g
- Vitamin E2.05mg
- Fat16g
- Fluoride39.6mg
How to prepare
Microwave
REMOVE LID & SAUCES BEFORE HEATING
Microwave ~ Heat meal for 1.5–2 minutes or until
hot throughout.
Oven / Air Fryer~ Preheat to 350°F.
~Heat meal for 5–10 minutes, or until hot throughout.
 Let stand briefly before eating. Enjoy!
Oven
Microwave 2.5-3 minutes at 50% power
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